Extra Aged Cheese
LOZ’s Extra Aged Cheese offers a unique experience for lovers of traditional cheese with a touch of superior quality. This cheese is made from full-fat natural cow’s milk, using steam-boiling technology, which ensures firm pieces and an irresistible taste. The addition of black seed (Nigella sativa) adds a distinctive flavor to the cheese, enhancing its unique taste. With a low salt content and a shelf life of up to nine months, Extra Aged Cheese is an excellent choice for those seeking quality and authentic flavor.

Product Features
- Made from full-fat cow’s milk.
- Steam-boiling method for firm pieces.
- Addition of black seed for a distinctive flavor.
- Low salinity and long shelf life of up to nine months.
Product Weight
400 G
Quantity per Package
18 Pieces
Quantity per Pallet
90 Packages