Extra Aged Cheese 400g

LOZ's Extra Aged Cheese is made from full-fat cow's milk, featuring steam-boiling, with the addition of black seed, low in salinity, and with a shelf life extending up to nine months.

Extra Aged Cheese

LOZ’s Extra Aged Cheese offers a unique experience for lovers of traditional cheese with a touch of superior quality. This cheese is made from full-fat natural cow’s milk, using steam-boiling technology, which ensures firm pieces and an irresistible taste. The addition of black seed (Nigella sativa) adds a distinctive flavor to the cheese, enhancing its unique taste. With a low salt content and a shelf life of up to nine months, Extra Aged Cheese is an excellent choice for those seeking quality and authentic flavor.

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Product Features

  • Made from full-fat cow’s milk.
  • Steam-boiling method for firm pieces.
  • Addition of black seed for a distinctive flavor.
  • Low salinity and long shelf life of up to nine months.

Product Weight

400 G

Quantity per Package

18 Pieces

Quantity per Pallet

90 Packages
About usLOZ Company
From Damascus to Istanbul, LOZ Dairy and Cheese Company has over 35 years of experience in providing natural and authentic products that gain customer trust and satisfaction. Discover our story and innovations in the world of food.
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About usLOZ Company
From Damascus to Istanbul, LOZ Dairy and Cheese Company has over 30 years of experience in providing natural and authentic products that gain customer trust and satisfaction. Discover our story and innovations in the world of food.
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